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Winey Guest Writter

Something Different- Wine And Coral Pairing


Wine complements the finest treats especially when matched expertly to complement the spirit and essence of the sensory banquet. The Nika resort in the Maldives has extended this concept to new extents (or depths) with their innovative “Coral Pairing”

“Nika Island Resort and Spa has hosted an original experiment, pairing an array of native corals with wine. Titled “Metafore” and held with the technical support of leading winer supplier Grape Expectations, the event witnessed white, red and black corals being paired with a special selection of wines according to their colour, pattern and biological peculiarities.

The experiment allowed Nika not only to offer its guests a curious selection of wines, but also to bridge the art of wine making with coral, a typical Maldivian thing of beauty. Edoardo Caccin, External Director at Nika explains: ‘a metaphor is a literary figure of speech used to describe a subject by comparing it to something else. The comparison gives the qualities of one thing to another that is usually unrelated. We asked ourselves: if coral could be wine, which wine would it be?’ Dora Dzurjak, Grape Expectations’ sommelier and wine educator, guided Nika’s guests through witty and ambitious associations.

The beautiful and sophisticated pattern of Brain Coral was paired with the white wine Weinhaus Ress Rheingau Riesling Trocken. As far as red wine was involved, Dora made a match between Sileni estates The Plateau Pinot Noir and the Organ Pipe Coral. The sommelier’s inspiration came from its unique hard skeleton of calcium carbonate containing many organ pipe-like tubes.”

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